Welcome to our blog!! We are learning to decorate cakes and loving every minute of it!! Join us by following our journey of designing and decorating cakes! Thanks for your interest and let us know what you think of our cakes by leaving a comment! -- Margie and Joy

Sunday, June 12, 2011

Wedding Cake and Groom's Cake

Non-traditional Topsy Turvy Wedding Cake
We made our first ever wedding cake and groom's cake for our friend, Annie!!  It was a very busy week of planning and baking!!  We did not plan for any problems, and have learned a few good lessons!!  First of all, plan for problem!!  We had a cake fall during baking (maybe because we doubled the recipe?) and it pushed our cake baking schedule an hour longer.  Humidity was also a problem which we heard could affect gum paste, fondant, and sugar works, but never experienced it ourselves until this weekend!

Annie chose a Lollipop Topsy Turvy cake to go along with a lollipop theme for the reception.  She had four tiers, so she chose lemon cake (with lemon curd filling & lemon cream cheese frosting), white chocolate cake (with raspberry filling & white chocolate frosting), red velvet cake (with cream cheese frosting), and orange cake (with orange cream cheese frosting).  She also wanted a sheet cake of a chocolate cake and butter cream frosting.

The wedding cake is covered in fondant with fondant shapes.  The 'Lollipops' on top are made from gum paste and one has a monogram P for their last name.  She wanted a non-traditional cake that would match her reception theme.  I wish I would have gotten a few pics of the tables, because she did a great job of planning and putting it all together! 

Cake Table


Tackle Box Cake

The groom's cake is a tackle box made with chocolate cake and chocolate frosting, and fondant covering it. This cake was a real challenge.  We wanted to make see-through plastic looking panels like Phil's tackle box, but the humidity made the rock candy sticky and unpredictable.  We threw that plan out the window early Saturday morning and did a little redesigning!  The drawer, bobber, fish string, hooks, fish lures, etc. are made with gum paste.  The styrofoam cup and worms in the cup are made of fondant, with a cup cake inside and ground cookies on top. The wooden 'dock' is fondant painted with food coloring and butter extract. .The red worms were made with a recipe for gum drops poured into a mold.  The fish string has writing on it using markers that have food coloring in them! 

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